Sustainability

Imbera. Design, development and manufacture of equipment and parts for the beverage and food industry.

Sustainability

  • Anual production 25% of commercial refrigeration equipment with natural refrigerant gases
  • Reduction in 10 years 85% the consumption of energy in the equipment
Imbera. Design, development and manufacture of equipment and parts for the beverage and food industry.

Imbera invests in the development of different technologies and applications to improve CO2 refrigeration design.

Imbera. Design, development and manufacture of equipment and parts for the beverage and food industry.

We have the highest number of certified refrigerators with CO2 natural refrigerant gas in the Coca-Cola System worldwide.

Imbera. Design, development and manufacture of equipment and parts for the beverage and food industry.

Imbera has the capability of supplying coolers with any natural gas.

Imbera. Design, development and manufacture of equipment and parts for the beverage and food industry.

85% reduction 2001 - 2011

In KW/DAY. R290 VERSION. The G319 HC Model is Stainless Steel Finish.

  • 5.65 – DOE 2010
  • 3.75 – Energy Star 2.1
  • 3.19 – Energy Star 3.0
  • 2.78 – DOE 2017
  • 2.05 – Energy Star 4.0
  • 1.81 – Energy Consumption R290 Version
Imbera. Design, development and manufacture of equipment and parts for the beverage and food industry.

Life Cycle Climate Performance (LCCP)

We are committed to contributing to the environment by producing equipment with the best Life Cycle Climate Performance (LCCP) and minimizing the environmental impact of Imbera appliances at all stages of their life cycle. LCCP is the most comprehensive tool for measuring environmental impact. It is based on the amount of carbon dioxide (CO2) emitted by a cooler during its entire lifecycle.

LCCP is the most comprehensive tool for measuring environmental impact. It is based on the amount of carbon dioxide (CO2) emitted by a cooler during its entire lifecycle.